Have you ever had one of those days when you feel like you're all fingers and thumbs?
That's what I felt like yesterday morning.� I've got deadlines...and they are looming over my head...and my head said that I needed to work on them.
Unfortunately, the rest of me didn't feel all that cooperative. �So, after spilling some glue, getting crooked cuts and losing my paper piercer in the mess, I ditched creating.
I got some paperwork done and got to know my Gilbert neighbors at the post office (it was a line to the door day there). �Then,I decided to retreat to the kitchen and cook. �I enjoy cooking, although some days more than others, but I enjoy eating every day!
I had seen a recipe for stuffed tomatoes in the latest Williams-Sonoma�catalog and decided that would be on the menu.
I read through the ingredient list and it called for heirloom tomatoes. �OK, this is Phoenix in August...the ultra short tomato season is long gone...where was I going to find heirloom tomatoes? �Those of you who have fabulous farmer's markets don't know how lucky you are!
Ashley told me that she was pretty sure that AJ's carried heirloom tomatoes. �For those of you who don't live in the area, let me tell you about AJ's. �It is a gourmet marketplace, a boutique grocery, if you will, that carries unique foods, has its own sushi bar, sells delectable pastries and breads that you might have to mortgage your home or sell off your firstborn to afford...you get the drift...exclusive and expensive.
Well, I wanted those stuffed tomatoes so off to AJ's I went. �I went over to the produce aisle and sure enough, there were the heirloom tomatoes. �Their presentation was gorgeous...all beautifully arranged in a basket with the larger tomatoes on the bottom and the smaller on top. �I checked the handwritten sign that was also stuck in the basket and it read "Heirloom Tomatoes, $7.99/ lb." �WHAT????? EIGHT DOLLARS FOR A POUND OF TOMATOES??? �NO WAY!!!!! �I looked at the sign a second time just to make sure I wasn't misreading it...no, I saw it right the first time. �I have to describe these tomatoes to you...their colors are a bit different from standard tomatoes--orange, yellow, a purplish color and some in various shades of red. �Their shape is quite different-the one I picked up from the top looked sort of flat with two cheeks hanging out the sides...strange and not at all stuffable. �Just for kicks, I weighed that cheeky tomato and it was 3/4's of a pound...wowzers...$6.00 for one tomato! �That would be like a gallon and half of gas! �I let go of that 'mater in a hurry and meandered over to the tomatoes that real people eat...red, perfect in shape, genetically engineered and hothouse grown, but most importantly, stuffable and affordable.
OK, into the cart went a bag of tomatoes...then fresh basil, mushrooms, sausage, fresh parm and a baguette...oh yeah, I also splurged on some of those amazing looking watermelon radishes...they look so cool.
Fortunately, my "all fingers and thumbs" plight of the morning didn't follow me into the kitchen and I was able to put together a pretty good knock off of the Williams-Sonoma image of their tomatoes.
Of course, once I picked up the camera, the fingers and thumbs returned and every one of the stuffed tomato pix turned out fuzzy...this one being the least fuzzy of all. �Oh well, one of those days.
But, at least I got my stuffed tomatoes...they were a big hit...all gone!
Today will be a better day. �It's Vern's and my 31st anniversary (yes, I did marry quite young, thank you very much), we got rain last night and I'm feeling a bit more creative. �So, I'm off to meet my deadlines.
Hope you have a great day.
ETA: OK, I don't know what TypePad is doing with putting those annoying little boxes between sentences...and other random places...but I can't get rid of them. If anyone knows what I need to do, please share! Thanks!